Whole wheat pizza?
Posted: Fri Oct 08, 2010 3:41 am
1 store bought whole wheat pizza dough for a dollar, a little olive oil on the cookie sheet, some peppers, onions, shroom’s all from the out dated part of the veggie stand, a chunk off a slab of smoked bacon I had in the fridg, a little mots, sauce and fresh garlic and this thing was great 
Don't forget to roll the dough out with a nice "clean" can of peas so it's a good size pie 
Take the CD's and other stuff out of the oven, put the pizza in for 20 or 25 minutes at 450 or so and there yah have it It cost just under 4 bucks and I still have 2 half peppers, a half an onion, clove of garlic and a big chunk of shroom left over
Nice!
[img][img]http://i53.tinypic.com/zxprpx.jpg[/img][/img]
[img][img]http://i51.tinypic.com/2iuaseh.jpg[/img][/img]
[img][img]http://i51.tinypic.com/1yp937.jpg[/img][/img]
Don't forget to roll the dough out with a nice "clean" can of peas so it's a good size pie Take the CD's and other stuff out of the oven, put the pizza in for 20 or 25 minutes at 450 or so and there yah have it It cost just under 4 bucks and I still have 2 half peppers, a half an onion, clove of garlic and a big chunk of shroom left over Nice!
[img][img]http://i53.tinypic.com/zxprpx.jpg[/img][/img]
[img][img]http://i51.tinypic.com/2iuaseh.jpg[/img][/img]
[img][img]http://i51.tinypic.com/1yp937.jpg[/img][/img]
